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How to plant? Consider container crops as though you were planting a regular garden. Fill the clean container with a slightly damp soil mixture to within an inch of the top. Sow seeds or set transplants according to instructions, remembering to label plants for easy identification later. Many gardeners abide by the container gardening adage: "thriller, filler and spiller." The "thriller" is the tallest plant in the pot, the "filler" is mid-size and fills in the pot's extra space, and the "spiller" is a plant that spills over the edge of the pot, providing added visual interest. After planting, gently soak the soil with water, being careful not to wash out or displace seeds. Plants that need cages, stakes or other supports should have them placed early to avoid root damage later. Pay particular attention to watering container plants. Because the volume of soil is relatively small, containers can dry out very quickly, especially on a concrete patio in full sun. Daily or even twice daily watering may be necessary; apply water until it runs out the drainage holes. Fertilization also is important. If you use a soil mix with fertilizer added, then your plants will have enough nutrients for eight to 10 weeks. If plants are grown longer than this, add a water-soluble fertilizer at the recommended rate. Keep in mind that vegetables grown in containers can be attacked by the same insects and diseases that are common to any vegetable garden. Accordingly, plants should be periodically inspected for the presence of foliage-feeding and fruit-feeding insects as well as disease. Gardening is a joy and can be made even more simple and pleasant when contained in a small area. No matter the space, you can re-create the garden look and grow edibles in a beautiful space. Most veggies, herbs and small fruits love growing in containers. Start by planting one or two pots to build your confidence, then let your imagination take it from there. 82 l MACON MAGAZINE AUGUST/SEPTEMBER 2013