Macon Magazine

February/March 2025

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S h e r r i B ac o n 24 YEARS IN THE INDUSTRY BARISTA, SWEET ELEANOR'S "Food is love and some people are just born with hearts of service. They find their niche, and they find their people, sometimes among the mixed bits here in Macon. You create a bond and a family – and you all get to create love by feeding the whole community together." February/March 2025 | maconmagazine.com 85

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