Macon Magazine

Gift Guide 2024/25

Issue link: http://maconmagazine.uberflip.com/i/1530220

Contents of this Issue

Navigation

Page 3 of 9

CLOCKWISE FROM LEFT Wine and wine tasting with Sommelier Allan Bass, from $25 per person, abass@eaglerock.com | Dill Pickle Mustard, $8.70, Terrapin Ridge Farms at The Bohemian Den | Cheese straws, $10.99, Dawson's Kitchen | Loy's Coff ee Blend, $15, @Loy'sFarmer'sMarket | 7-year Bourbon, $35, Longleaf Distillery | Mrs. Griffi n's BBQ Sauce, $6, Kroger | Birch serving utensils, $12.95 - 14.95, The Bohemian Den | Peaches, delivered, from $50, Dickey Farms | Oliver Farms Cooking oils, from $5.50, Village Marketplace | Brisket by the pound, $16 per pound, Piedmont Brewery | Fall Line Beer, starting at $10.99, Fall Line Brewing Co. | Money's Honey, from $8.50, Village Marketplace | Get away at 1842 Inn, from $199, 1842 Inn Flav� , $12.95 - 14.95, The Bohemian Den | Oliver Farms Brisket by the Fall Line Beer, Money's Honey, , from $199, 1842 Inn

Articles in this issue

Links on this page

Archives of this issue

view archives of Macon Magazine - Gift Guide 2024/25