Macon Magazine

February/March 2019

Issue link: http://maconmagazine.uberflip.com/i/1184228

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F E B R U A R Y / M A R C H 2 0 1 9 M A C O N M A G A Z I N E | 5 5 KUDZU SEAFOOD When heading downtown for dinner, check out Kudzu Seafood Company's relocated restaurant coming soon to Poplar Street. Enjoy incredible jambalaya, hush puppies and the most flavorful fried shrimp. Downtown Macon's first rooftop bar is on the horizon there, too. Hello, new favorite backdrop! "As we head into Valentine's Day and the Cherr y Blossom Festival, find that look that inspires you and sets you apar t – one that makes you walk with just a little more pep in your step. Because when you love you, that is when heads turn." – ABBY BUCKLEY

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